Dinner Schedule: Daily 5pm - 9pm
Our menu changes frequently - subscribe to this Blog to keep updated.
Appetizers
Maryland Steamed Lobster
4oz. steamed Lobster tail, seasoned with old bay seasoning
and drawn butter
12.95
Hummus Antipasto
Chick pea hummus served with dolmades,
kalamata olives, Gorgonzola, Camembert,
artichokes and Taiziki sauce
12.95
Coconut Shrimp
Tiger shrimp sautéed with fresh garlic, scallions,
and red peppers served with a sweet-hot coconut sauce
10.95
Smoked Salmon
House smoked Northern Atlantic salmon served
with onions, capers, tomatoes, cream cheese and crackers
13.95
12.95
Hummus Antipasto
Chick pea hummus served with dolmades,
kalamata olives, Gorgonzola, Camembert,
artichokes and Taiziki sauce
12.95
Coconut Shrimp
Tiger shrimp sautéed with fresh garlic, scallions,
and red peppers served with a sweet-hot coconut sauce
10.95
Smoked Salmon
House smoked Northern Atlantic salmon served
with onions, capers, tomatoes, cream cheese and crackers
13.95
Soups
Cup of Soup
3.95
Bowl of Soup
4.95
Cup of Soup
3.95
Bowl of Soup
4.95
Salads
Gertrude Salad
Mixed greens with fresh tomatoes, Bermuda onions, carrots,
Mixed greens with fresh tomatoes, Bermuda onions, carrots,
and roasted red bell peppers, with your choice of
ginger sesame, blue cheese, honey mustard or balsamic vinaigrette.
8.95
Caesar Salad
Traditional creamy Caesar dressing with fresh Romano and homemade croutons.
9.95
Grilled Salmon Salad
North Atlantic Salmon, marinated and grilled, seved on mixed greens
with mandarin orange slices and almonds.
15.95
(Half Salad: 11.95)
Greek Salad
Kalamata olives, fresh Tomatoes, Bermuda onions, dolmades,
and feta cheese tossed in balsamic dressing
served over a bed of fresh spinach.
10.95
Warm Apple Salad
Grilled Apples, gorgonzola and walnuts served on mixed greens
served with warm port vinaigrette.
9.95
ginger sesame, blue cheese, honey mustard or balsamic vinaigrette.
8.95
Caesar Salad
Traditional creamy Caesar dressing with fresh Romano and homemade croutons.
9.95
Grilled Salmon Salad
North Atlantic Salmon, marinated and grilled, seved on mixed greens
with mandarin orange slices and almonds.
15.95
(Half Salad: 11.95)
Greek Salad
Kalamata olives, fresh Tomatoes, Bermuda onions, dolmades,
and feta cheese tossed in balsamic dressing
served over a bed of fresh spinach.
10.95
Warm Apple Salad
Grilled Apples, gorgonzola and walnuts served on mixed greens
served with warm port vinaigrette.
9.95
Half salads are available
Pastas
All pastas come with a dinner salad
Capellini with Roasted Tomatoes
Capellini pasta tossed in olive oil, garlic, onions, with artichokes,
All pastas come with a dinner salad
Capellini with Roasted Tomatoes
Capellini pasta tossed in olive oil, garlic, onions, with artichokes,
sautéed spinach and roasted tomatoes, topped with Parmesan cheese
15.95
Spinach Walnut Tortellini
Three cheese torteillini in a creamy gorgonzola sauce with spinach and walnuts,
15.95
Spinach Walnut Tortellini
Three cheese torteillini in a creamy gorgonzola sauce with spinach and walnuts,
topped with parmesan cheese
16.95
Wild Mushroom Linguine
Shitake, Crimini, Portabella and Oyster mushrooms sautéed with olive oil, butter,
16.95
Wild Mushroom Linguine
Shitake, Crimini, Portabella and Oyster mushrooms sautéed with olive oil, butter,
shallots and garlic tossed with linguini pasta and fresh herbs.
16.95
Pumpkin and Butternut Squash Ravioli
Topped with marinara sauce, sauteed vegetables and fresh herbs
16.95
Pumpkin and Butternut Squash Ravioli
Topped with marinara sauce, sauteed vegetables and fresh herbs
16.95
Add grilled chicken breast 4.95 ~ Add shrimp 6.95 ~ Add Filet 10.95
Add grilled chicken breast 4.95 ~ Add shrimp 6.95 ~ Add Filet 10.95
Grille
All entrees come with a dinner salad
All entrees come with a dinner salad
Fresh Catch of the Day
Ask your server for details
*Market Price*
Shrimp & Lobster Scampi
Tiger shrimp and a 4oz. lobster tail sautéed with olive oil,
butter, shallots and garlic, tossed with linguine and fresh herbs
27.95
Mediterranean Seafood Paella
A spicier version with scallops, salmon, sausage, shrimp and mussels tossed with
shallots, garlic, roasted red peppers and scallions.
26.95
Colorado Rack of Lamb
Dijon, herb encrusted : Grilled and finished in the oven.
31.95
Steak or Game
Chefs choice of cut and preparation
Mediterranean Seafood Paella
A spicier version with scallops, salmon, sausage, shrimp and mussels tossed with
shallots, garlic, roasted red peppers and scallions.
26.95
Colorado Rack of Lamb
Dijon, herb encrusted : Grilled and finished in the oven.
31.95
Steak or Game
Chefs choice of cut and preparation
*Market Price*
20% gratuity is added for parties of 6 or more and separate checks.
20% gratuity is added for parties of 6 or more and separate checks.
1 comments:
The food and ambiance at Gertrude's is fabulous! It is a must try if you are in the Colorado Springs area. The chef/owner, Tom, is gifted, hard-working, and very personable and will go out of his way to ensure that everything is perfect for you! His food pairings are superb and his hand-crafted pumpkin cheesecake melts in your mouth!!It was a treat for the taste buds!
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